Ch. 12 - Introduction to Spectroscopy: Infrared Spectroscopy and Mass SpectrometryWorksheetSee all chapters
All Chapters
Ch. 1 - Chemical Bonding and Chemical Structure
Ch. 2 - Alkanes
Ch. 3 - Acids and Bases. The Curved-Arrow Notation
Ch. 4 - Introduction to Alkenes
Ch. 5 - Addition Reactions of Alkenes
Ch. 6 - Principles of Stereochemistry
Ch. 7 - Cyclic Compounds: Stereochemistry of Reactions
Ch. 8 - Introduction to Alkyl Halides, Alcohols, Ethers, Thiols and Sulfides
Ch. 9 - The Chemistry of Alkyl Halides
Ch. 10 The Chemistry of Alcohols and Thiols
Ch. 11 - The Chemistry of Ethers, Epoxides, Glycols, and Sulfides
Ch. 12 - Introduction to Spectroscopy: Infrared Spectroscopy and Mass Spectrometry
Ch. 13 - Nuclear Magnetic Resonance Spectroscopy
Ch. 14 - The Chemistry of Alkynes
Ch. 15 - Dienes, Resonance, and Aromaticity
Ch. 16 - The Chemistry of Benzene and its Derivatives
Ch. 17 - Allylic and Benzylic Reactivity
Ch. 18 - The Chemistry of Aryl Halides, Vinylic Halides, and Phenols.
Ch. 19 - The Chemistry of Aldehydes and Ketones.
Ch. 20 - The Chemistry of Carboxylic Acids
Ch. 21 - The Chemistry of Carboxylic Acid Derivatives
Ch. 22 - The Chemistry of Enolate Ions, Enols, and a,b- Unsaturated Carbonyl Compounds
Ch. 23 - The Chemistry of Amines
Ch. 24 - Carbohydrates
Ch. 27 - Amino Acids, Peptides, and Proteins
Ch. 28 - Pericyclic Reactions

Concept #1: Equipment and Theory

Concept #2: How to Read a Mass Spectrum