Ch.6 - Thermochemistry WorksheetSee all chapters
All Chapters
Ch.1 - Intro to General Chemistry
Ch.2 - Atoms & Elements
Ch.3 - Chemical Reactions
BONUS: Lab Techniques and Procedures
BONUS: Mathematical Operations and Functions
Ch.4 - Chemical Quantities & Aqueous Reactions
Ch.5 - Gases
Ch.6 - Thermochemistry
Ch.7 - Quantum Mechanics
Ch.8 - Periodic Properties of the Elements
Ch.9 - Bonding & Molecular Structure
Ch.10 - Molecular Shapes & Valence Bond Theory
Ch.11 - Liquids, Solids & Intermolecular Forces
Ch.12 - Solutions
Ch.13 - Chemical Kinetics
Ch.14 - Chemical Equilibrium
Ch.15 - Acid and Base Equilibrium
Ch.16 - Aqueous Equilibrium
Ch. 17 - Chemical Thermodynamics
Ch.18 - Electrochemistry
Ch.19 - Nuclear Chemistry
Ch.20 - Organic Chemistry
Ch.22 - Chemistry of the Nonmetals
Ch.23 - Transition Metals and Coordination Compounds

Solution: A student constructs a "coffee cup" calorimeter that contains 83.6 grams of water, at 19.7°C, in a double cup set up with a thermometer and a cork cover. A piece of copper with a mass of 101.7 grams w

Problem

A student constructs a "coffee cup" calorimeter that contains 83.6 grams of water, at 19.7°C, in a double cup set up with a thermometer and a cork cover. A piece of copper with a mass of 101.7 grams was heated to a certain temperature and placed in the calorimeter. Then the calorimeter was allowed to equilibrate and the thermometer recorded a temperature of 28.3 °C after the equilibration. Determine the temperature to which the copper piece was heated initially. (The specific heat of copper is 0.385 J/g °C and the specific heat of water is 4.184 J/g °C)

a. 105.1 °C

b. 85.4 °C

c. 142.0 °C

d. 29.0 °C

e. 48.5 °C