Clutch Prep is now a part of Pearson
All Chapters
Ch. 1 - Introduction to Biochemistry
Ch. 2 - Water
Ch. 3 - Amino Acids
Ch. 4 - Protein Structure
Ch. 5 - Protein Techniques
Ch. 6 - Enzymes and Enzyme Kinetics
Ch. 7 - Enzyme Inhibition and Regulation
Ch. 8 - Protein Function
Ch. 9 - Carbohydrates
Ch. 10 - Lipids
Ch. 11 - Biological Membranes and Transport
Ch. 12 - Biosignaling
Clutch Review 1: Nucleic Acids, Lipids, & Membranes
Clutch Review 2: Biosignaling, Glycolysis, Gluconeogenesis, & PP-Pathway
Clutch Review 3: Pyruvate & Fatty Acid Oxidation, Citric Acid Cycle, & Glycogen Metabolism
Clutch Review 4: Amino Acid Oxidation, Oxidative Phosphorylation, & Photophosphorylation
Sections
Lipids
Fatty Acids
Fatty Acid Nomenclature
Omega-3 Fatty Acids
Triacylglycerols
Glycerophospholipids
Sphingolipids
Sphingophospholipids
Sphingoglycolipids
Sphingolipid Recap
Waxes
Eicosanoids
Isoprenoids
Steroids
Steroid Hormones
Lipid Vitamins
Comprehensive Final Map
Biological Membranes
Physical Properties of Biological Membranes
Types of Membrane Proteins
Integral Membrane Proteins
Peripheral Membrane Proteins
Lipid-Linked Membrane Proteins

Concept #1: Sphingolipid Recap

Concept #2: Reviewing Classes of Sphingolipids

Practice: Which of the following is TRUE of sphingolipids?

A) They always contain glycerol and fatty acids. 

B) They may be charged, but are never amphipathic.

C) Phosphatidylcholine is a typical sphingolipid. 

D) They contain only one esterified variable fatty acid. 

E) Cerebrosides, globosides and gangliosides are sphingolipids. 

Example #1: Appropriately match each of the following six lipid molecules with one of the listed types of lipids:

Practice: Match the following lipid types with the correct description.

A) Fatty acid. _____                                     1. Membrane lipids with a glycerol backbone.                   

B) Triacylglycerol. _____                             2. Phospholipid especially common in nerve cells.

C) Phospholipid. _____                               3. One of the simplest forms of a glycolipid.

D) Sphingosine. _____                                4. Lipids covalently attached to carbohydrate groups.

E) Glycerophospholipid. _____                  5. Chains of hydrogen-bearing carbon atoms with a carboxylic acid.

F) Sphingomyelin. _____                            6. Complex glycolipids with a sialic acid residue. 

G) Glycolipid. _____                                    7. A complex amino alcohol backbone for membrane lipids. 

H) Cerebroside. _____                               8. Major class of membrane lipids. 

I) Ganglioside. _____                                  9. Long-term storage form of fatty acids.